
And the other day, after a successful shopping trip and wander through the market we rose up in the lift for lunch in Roast. A great, honest, restaurant using fresh market ingredients, sering great English dishes. I started with Haggis and poached egg, followed by a burger and Kim had suckling pig as a main course. Beautifully cooked, great service and a friendly and lively atmosphere. We'll certainly be returning. And you should try it too.
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